Westfield London to stage Summer Kitchen pop-up

Jamie Oliver’s Cookery School will be sharing recipes from around the world
Jamie Oliver’s Cookery School will be sharing recipes from around the world

Westfield London will host a week-long programme of culinary masterclasses led by experts from Jamie Oliver's Cookery School, Le Cordon Bleu London and KidZania.

The pop-up kitchen will be situated in the Atrium from Monday 15 August to Monday 22 August, hosting a selection of skills and recipe tutorials.

Le Cordon Bleu London will educate shoppers with sessions on knife skills and nutrition as well as food and wine pairing advice and fun filled pastry, chocolate and cookie decoration sessions for the whole family.

Jamie Oliver’s Cookery School will be sharing recipes from around the world including Italian pastas, Thai curries and Mexican street food. Bakers will be put through their paces in joining ‘Bread: knead to know’ while the health conscious will be treated to Jamie’s exclusive super food summer salad recipes.

Budding cooks will be able to get involved at KidZania and Mission Deli’s summer berry wrap classes, inspiring children and their families on how to get creative with food.

Myf Ryan, Westfield’s chief marketing officer, UK & Europe said: "We are very excited to celebrate the summer months with such world-prestigious partners Le Cordon Bleu London, Jamie Oliver’s Cookery School & Kidzania.

"The introduction of the Summer Kitchen ensures customers are treated to a fantastic, skilful and varied selection of fun and unique classroom experiences- unavailable anywhere else.

"We are delighted that in parallel to the huge programme of events and experiences over the summer, this can help Westfield in becoming the ultimate lifestyle and family destination."

Westfield's two London shopping centres are also hosting a series of Finding Dory-themed events and activities this summer at its indoor pop-up parks in association with Barbados.

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